- 240 pages - Hardcover
This book is a journey up and down Highway 1 that takes readers from the redwoods of northern San Francisco, to the mountains of the Sierra Nevada, to the beaches of Southern California. Simple recipes and tips for entertaining are featured alongside never-before-seen interiors. Lavish photographs capture the homes, people, and food of each unique location in glorious, sun-drenched detail. This book even includes Turner’s signature recipes for California comfort food, like his family’s Cioppino, Marinated Tri-tip Steak, Mexican Chocolate Cake, and more.
About the author:
Nathan Turner is the author of Nathan Turner’s American Style (Abrams, 2012). Turner is a regular entertaining expert on The Today Show, and his designs, parties, and products have been featured in major publications including Architectural Digest, Elle Decor, Vogue, Domino, Town & Country, HouseBeautiful, Food & Wine, and more. He lives in Malibu.