Tequila Cocktails is the fourth in Brian Van Flandern’s series of award-winning cocktail books and shines a spotlight on the history and production of quality tequilas. It explores the smoothest, best-tasting tequilas from Jalisco, Mexico, with flavors so good that adding salt or lime would be gilding the lily, featuring Casamigos, a collaboration between George Clooney, Rande Gerber, and Mike Meldman. This volume includes sixty delectable recipes, from six variations on the classic margarita to an Añejo New Fashioned to the Tequila Mockingbird, with fresh watermelon and mint.
About the Author: World renowned mixologist and spirits historian Brian Van Flandern has earned a reputation for creating innovative libations using fresh and exotic ingredients. Formerly ranked the number two mixologist in the world, Brian has been called America's Top Mixologist by the Food Network. He has created cocktail programs for The Carlyle and The Plaza hotels in New York City. Additionally, he has developed recipes for famed chefs Thomas Keller, Mario Batali, and Geoffrey Zakarian. Brian is the president of Creative Cocktail Consultants, a global beverage consulting firm, and is currently the consulting mixologist for Seabourn Ultra Luxury cruise lines.
9.5 x 11.75 in – 23.5 x 30 cm
140 pages | 70 illustrations
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